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Meringue
Meringue

Before you jump to Meringue recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the varied foods that you will acquire at all of those fast food places. The foods that you receive from these fast food places are foods that are very unhealthy, loaded with fat and usually have little to no nutrition. You will be delighted to know that we are going to inform you of a few of the foods that you need to be ingesting every day.

Also when you are searching for a snack to hold you over between meals, reach for a handful of nuts or even seeds. Almost all nuts will have lots of protein and you can additionally find that many nuts and seeds will also provide your system with vital Omega-3 and Omega-6. Omega-3 and Omega-6 are known as essential fatty acids and they’re essential mainly because your body uses these fatty acids to keep your hormone levels where they should be. A number of these hormones that are needed can only be made by having these fatty acids throughout your diet.

If you decide that your overall health is important to you, you ought to take these recommendations to heart. Also if you remove all the unhealthy food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to meringue recipe. To cook meringue you need 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Meringue:
  1. Prepare egg white
  2. Get sugar
  3. Prepare vanilla extract
  4. You need Colour
  5. Use Sprinkles
Steps to make Meringue:
  1. Add all ur ingredients in a mixing bowl
  2. Place the bowl on top of a boiling water for the sugar to dissolve
  3. When it completely dissolve then u take it off from the boiling water and beat the mixture until u form a stiff peak
  4. Add ur desired colour and transform it to ur pipping bag
  5. Design the shape u want on a baking tray and add some sprinkles,bake at 90° for 40 min,when it done u can easily lift the meringue from the baking sheet.serve or decorate ur cake.enjoy.

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