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When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. One of the foods you really should be avoiding is any foods you get at a fast food place. These sorts of foods are filled with bad fat and also have almost no nutritional value. In the following paragraphs we shall be going over foods that you need to be eating that can help you stay healthy.
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If you decide that your health is important to you, you need to take these recommendations to heart. One thing that you need to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to fruit salsa w/cinnamon sugar tortilla chips recipe. To make fruit salsa w/cinnamon sugar tortilla chips you only need 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Fruit Salsa w/Cinnamon Sugar Tortilla Chips:
- Prepare The Salsa
- You need 1 quart Strawberries
- Get 1 fresh pineapple
- Prepare 2 peaches
- Prepare 2 Granny Smith Apple
- Use 1 pints Raspberries
- Use 1 pints Bluerries
- Provide 2 limes
- Get The chips
- Provide 20 flour tortillas
- Prepare 3 tbsp cinnamon
- You need 1 cup sugar
- Get 1 cooking spray
Steps to make Fruit Salsa w/Cinnamon Sugar Tortilla Chips:
- Chop all fruit, except limes, into bite size pieces and place in a large bowl.
- Squeeze lime juice over all the diced fruit.
- Preheat oven to 400°.
- Combine cinnamon and sugar in a shallow dish.
- Spray both sides of the tortilla and then dredge in cinnamon sugar mix.
- Continue, stacking your tortillas as you go. This is the easiest way to get a lot done at once.
- Cut tortillas into quarters and lay flat on baking sheets. Bake until golden brown and crispy, usually 6-8 minutes.
- Serve with salsa. Adding a bowl of vanilla yogurt for additional dipping resembles sour cream!
Mix the granulated sugar and cinnamon together and sprinkle on the tortillas, turning to cover both sides. Salsa's are a great option for a light meal, and this sweet fruit salad is paired with cinnamon & sugar coated tortilla chips making it a great option for breakfast or dessert. Diced apples, kiwi, strawberries, and raspberries are tossed with a simple mixture of brown syrup, lemon juice, and some fruit preserves. Brush tortillas with water using a pastry brush. Cut each tortilla into wedges like a pizza; spray baking sheet with non-stick Put in medium-sized bowl.
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