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Just Mix and Cook: Matcha French Toast
Just Mix and Cook: Matcha French Toast

Before you jump to Just Mix and Cook: Matcha French Toast recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us believe that comfort foods are terrible for us and that we need to keep away from them. At times, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be very healthy and good for you. There are several foods that, when you eat them, may boost your mood. When you feel a little down and are in need of an emotional pick-me-up, try some of these.

Green tea is actually great for your mood. You just knew it had to be mentioned in this article, right? Green tea is rich in an amino acid referred to as L-theanine. Studies prove that this particular amino acid can essentially induce brain waves. This will better your brain’s focus while also loosening up the rest of your body. You likely already knew how easy it is to become healthy when you consume green tea. Now you are aware that it helps you to raise your moods too!

You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to just mix and cook: matcha french toast recipe. To make just mix and cook: matcha french toast you only need 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Just Mix and Cook: Matcha French Toast:
  1. Prepare Sliced bread (from a 6-slice loaf)
  2. Take Milk
  3. Provide Egg
  4. You need Sugar
  5. Take Matcha latte mix (or matcha)
  6. Take Margarine (or butter)
Steps to make Just Mix and Cook: Matcha French Toast:
  1. Cut the sliced bread into quarters. Mix the egg, milk and sugar together. Add matcha latte mix and blend in. Soak the bread in the batter.
  2. Cook the bread in a frying pan over low to medium heat. When it's time to flip the bread, do it gently and slowly with a spatula. Brown both sides.
  3. When both sides are nicely browned, it's done.

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