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Okonomiyaki (Japanese Savory Pancake)
Okonomiyaki (Japanese Savory Pancake)

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We hope you got insight from reading it, now let’s go back to okonomiyaki (japanese savory pancake) recipe. To cook okonomiyaki (japanese savory pancake) you need 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Okonomiyaki (Japanese Savory Pancake):
  1. Use of cabbage
  2. Prepare Spring onion
  3. You need Bacon
  4. You need 1 Mixture
  5. Provide Flour
  6. Use Corn starch
  7. Get Baking powder
  8. You need Water
  9. Take 2 Mixture
  10. Provide egg
  11. Prepare soy sauce
  12. Prepare sugar
  13. You need chicken stock powder (optional)
Steps to make Okonomiyaki (Japanese Savory Pancake):
  1. Cut vegetables and bacon
  2. Prepare mixture 1. Add water in gradually as you mix
  3. Prepare mixture 2
  4. Mix everything together!
  5. Scoop out a desirable size just like you are making pancakes
  6. Flip after 5 min on medium heat
  7. Cook the other side for 5min as well
  8. Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)

Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere. Perhaps the most common version is Osaka-style okonomiyaki, which is also known as the Kansai-style. Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers.

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