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Garlic knots
Garlic knots

Before you jump to Garlic knots recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Consume Will Certainly Effect Your Health.

One thing that some of you may already know is that by ingesting the right foods can have a massive effect on your health. One of the foods you ought to be avoiding is any foods you get at a fast food spot. You will notice that the nutrition in these kinds of is non existent and the unwanted side effects will be really bad. In this posting we’re going to be going over foods that you need to be eating that can help you stay healthy.

Also when it comes to having a dessert after your meals you should think about having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are in addition required for looking after your health. You may also want to combine a few things like orange sections, shredded coconut blended with a teaspoon of honey.

Following some of the suggestions above you will notice that you will end up living a healthier life. Something that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to garlic knots recipe. You can have garlic knots using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Garlic knots:
  1. You need refined flour
  2. Provide dry yeast
  3. You need salt
  4. You need - olive oil
  5. Take - warm water
  6. Take Extra flour for dusting
  7. Provide butter
  8. Use garlic cloves crushed
  9. Get mixed herbs
  10. You need sugar
Steps to make Garlic knots:
  1. In small bowl take 50 ml of warm water,add sugar and yeast.Mix them well and leave it for 10- 15 mins.let the yeast activate!
  2. Now in a large bowl take flour,add salt, olive oil and mix activated yeast. Now knead it well by adding more warm water. Knead the dough for 8-10 mins by using back and forth method!
  3. Line a bowl with olive oil and shift the dough in a bowl,cover it and leave to rise in a warm place for 2 hours. After 2 hours dough will be double in size!
  4. Divide the dough into 9 equal parts. Roll into long tubes,folding over to make a knot.
  5. Now preheat the oven at 180 degree for 10 mins and bake them for 8-10 mins at same temperature (180 degree)
  6. Now heat the butter and add crushed garlic and herbs.you can add parsley.
  7. Coat the knots with butter herb mixture and bake for 3-5 mins more.serve hot with any of your choice dip or you can have as it is. Enjoy!
  8. Happy baking!

My family begs me to make these! Garlic knots don't have to be difficult to be delicious! And they taste so good that you'd never guess how easy they are! No need to wait for the dough to rise, no fancy mixer required, just mix it, roll and Tips for Perfect Garlic Knots: You can double or triple the recipe for a crowd, you can also make half. Garlic Knot, pattern by Bonnie Hunter.

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