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Before you jump to Meringue Butter Cream recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Most of us have been trained to think that comfort foods are not good and should be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be extremely healthy and good for you. There are several foods that basically can boost your moods when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, test out a couple of these.
Eggs, you might be astonished to learn, are fantastic at battling depression. Just make sure that you do not toss the yolk. When you wish to cheer yourself up, the yolk is the most vital part of the egg. Eggs, the egg yolk in particular, are rich in B vitamins. These B vitamins are great for helping to raise your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try eating an egg and jolly up!
As you can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try these tips instead!
We hope you got insight from reading it, now let’s go back to meringue butter cream recipe. To make meringue butter cream you only need 5 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Meringue Butter Cream:
- Use Egg Whites
- Get Caster Sugar
- Prepare Butter *softened
- Use Vanilla Extract
- Use Salt *if you use Unsalted Butter
Steps to make Meringue Butter Cream:
- Place Egg White and Caster Sugar in a heatproof bowl. Set the bowl over a saucepan of simmering water, not rapidly boiling water, and whisk for 5 minutes or until the mixture is hot. Remove from the heat and whisk it well. Set aside and cool.
- Add Salt and Butter, a small amount at a time, and whisk into smooth cream. Add Vanilla and mix well.
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