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We hope you got benefit from reading it, now let’s go back to buttered chicken wings with fresh thyme recipe. To make buttered chicken wings with fresh thyme you need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Buttered Chicken Wings with Fresh Thyme:
- Prepare kilo of chicken wings
- You need of rock salt
- Prepare of Ajinomoto
- Get fresh thyme leaves
- Provide canola oil
- Take butter to taste (melted)
Instructions to make Buttered Chicken Wings with Fresh Thyme:
- Place chicken wings in a bowl and season with the first three ingredients.
- Heat a frying pan in medium fire and fry chicken. Lower the heat as chicken becomes cooked underneath, flip and spread butter.
- Serve while hot. You may use the remaining oil in the pan to fry white cooked rice and just add a bit of salt.
- Have your chicken with fried rice and a nice cold drink! or you may eat the chicken without the rice. Bon Appetit!
Keep cooking until the sauce turns thick. Tender, juicy baked chicken wings coated in a mouthwatering homemade dry rub that will have your tastebuds singing! Pair it with a creamy gorgonzola dipping sauce and it's a party hit! Today we're cooking up some Butter Chicken Wings, Indian style. Take the classic Murgh Makhani aka butter chicken gravy and dunk those chicken wings in it and taste that deliciousness.
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