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Before you jump to Veg Thai Curry recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.
For the most part, people have been conditioned to think that “comfort” foods are bad for the body and must be avoided. At times, if your comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods can be super healthy and good for you. There are several foods that actually can raise your moods when you eat them. When you are feeling a little down and are in need of an emotional boost, try a couple of these.
Grains can be good for driving away a terrible mood. Quinoa, barley, teff, millet, etc are all excellent for helping you feel better. They fill you up better and that can help you with your moods as well. Feeling starved can be terrible! These grains can help your mood elevate since it’s easy for your body to digest them. You digest these grains more quickly than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel better, mood wise.
See, you don’t need to stuff your face with junk food when you are wanting to feel better! Test out these hints instead!
We hope you got benefit from reading it, now let’s go back to veg thai curry recipe. To cook veg thai curry you only need 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Veg Thai Curry:
- Take coconut milk
- Provide bell pepper
- Take carrot
- Provide Green peas
- Use cottage cheese(paneer)
- Take Sweet corn
- Prepare coconut oil
- Prepare Thai curry paste
- Provide tsbsp soya sauce
- Provide red chilli
- You need turmeric
- You need ginger
- Take garlic paste
- Take lemon juice
- Prepare soaked cashews
- Take cumin powder
- Prepare pepper
- Get jaggery
- Prepare Salt
Instructions to make Veg Thai Curry:
- Take all ingredients for Thai curry paste(as mentioned above in ingredient section) and blend to a smooth paste.
- In a pan take oil + Thai paste and sauté well for 2 minutes.
- Now add vegetables of your choice (carrot, potato, capsicum, paneer) and boil in low flame for 10 minutes
- Now add coconut milk to it and boil in sim for 7 minutes. Garnish with cilantro leaves and serve with rice.
This is a curry with watery gravy. Goes bery well with plain white rice. Spicy Thai Veg green curry recipe that is completely vegetarian and is cooked using homemade Thai green curry paste. Thai green curry recipe is easy to cook and is super aromatic, it tastes best. For the Thai red curry paste, blend all of the Thai red curry paste ingredients to a smooth paste in a food processor.
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