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Chinese Platter
Chinese Platter

Before you jump to Chinese Platter recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us have been trained to think that comfort foods are not good and must be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Other times, however, comfort foods can be completely nourishing and it’s good for you to consume them. There are a number of foods that, when you eat them, could improve your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.

If you want to overcome depression, you should eat some cold water fish. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can basically help you fight depression.

So you see, you don’t need junk food or foods that are bad for you just so to feel better! Test out these hints instead!

We hope you got benefit from reading it, now let’s go back to chinese platter recipe. You can have chinese platter using 27 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Chinese Platter:
  1. Provide For Chinese Bhel:
  2. Provide pkt of Ching's Hakka noodles
  3. Provide Oil for frying
  4. Take shredded cabbage
  5. Prepare medium carrot julienne
  6. Provide medium green capsicum julienne
  7. Prepare onion julienne
  8. Use Hot & Sweet Tomato Chilli sauce
  9. Provide For Schezwan Manchurian balls:
  10. Take grated cabbage
  11. You need medium carrot peel and grated
  12. Prepare finely chopped green capsicum
  13. Use medium onion finely chopped
  14. Use maida
  15. Get corn flour
  16. Take ginger paste
  17. Provide schezwan chilli garlic sauce
  18. Prepare Salt
  19. Provide Oil for frying
  20. Take For Schezwan Fried Rice
  21. Use rice
  22. Use oil
  23. You need finely chopped green capsicum
  24. Get medium carrot peeled and chopped
  25. You need medium onion finely chopped
  26. Prepare schezwan fried rice masala
  27. You need Salt
Steps to make Chinese Platter:
  1. For Chinese Bhel: Boil Hakka noodles as per instruction given on pkt. Strain and dry on kitchen towel. Deep fry in small batches hot oil on medium flame till crispy golden. Store in Airtight container. (You can use ready available fried noodles for Chinese Bhel). Chop all veggies as mentioned in ingredients column. Keep aside.
  2. To prepare Chinese Bhel:(At the time of serving) In mixing bowl add fistful of chopped veggies,on it pour 2 tbsp of hot and sweet tomato chilli sauce. Mix well. Add 2-3 fistful of fried noodles. Mix well and serve.
  3. To prepare Schezwan Manchurian balls: In mixing bowl add all mentioned grated veggies for it. Add ginger paste, schezwan chilli garlic sauce,salt. Add maida and corn flour. Mix well. (If needed add 1-2 tbsp water).
  4. Make small balls and deep fry in hot oil on medium flame till crispy golden.
  5. To prepare Schezwan Fried Rice: Boil rice beforehand. Chopped all veggies mentioned for it. In kadhai add heat oil. Add chopped veggies and salt. Saute till veggies are tender. Add boiled rice. Mix well. Add schezwan fried rice masala,mix well and serve hot.
  6. Serve/ Relish Delicious Chinese Platter.

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