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We hope you got insight from reading it, now let’s go back to thai curry beef recipe. To cook thai curry beef you need 9 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Thai Curry Beef:
- Use shirt steak, cut into strips
- Prepare ghee
- Take chopped onion
- Use carrots cut into 1 inch pieces
- You need red curry paste
- You need coconut milk
- You need coconut aminos
- Prepare fish sauce
- You need Thai basil leaves
Steps to make Thai Curry Beef:
- In wok or large frying pan, melt ghee over medium-high heat. Add beef and brown on all sides, about 7 minutes. Remove and set aside meat, add onions and carrots and cook until soft, about 8 minutes. Return meat and add curry paste, stirring to coat. Pour in coconut milk and stir until uniformly red. Add aminos and fish sauce; stir and reduce to medium-low heat. Simmer for 20 minutes. Before serving add, Thai basil and stir to wilt. Serve over cauliflower rice.
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