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Corned beef
Corned beef

Before you jump to Corned beef recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

In general, people have been trained to think that “comfort” foods are not good for the body and have to be avoided. However, if your comfort food is candy or junk food this is true. At times, comfort foods can be very healthy and good for us to eat. There are a number of foods that, when you consume them, could improve your mood. If you seem to be a little bit down and in need of an emotional pick me up, try some of these.

Green tea is really good for your mood. You were just expecting to read that in this article, weren’t you? Green tea is loaded with a specific amino acid called L-theanine. Studies have shown that this amino acid basically stimulates brain waves. This will better your brain’s focus while at the same calming the rest of your body. You probably already knew it is not difficult to become healthy when you drink green tea. Now you are aware that it helps you to lift your moods also!

Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to corned beef recipe. You can have corned beef using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corned beef:
  1. Prepare corned beef with spice packet
  2. Get peeled carrots cut matchstick length
  3. Take onions coarsely cut
  4. Provide beer
  5. Use water
  6. Provide cabbage
Instructions to make Corned beef:
  1. Place carrots and onion at bottom of slow cooker. Add corned beef, water, beer and spice packet.
  2. Cook on high for 8 hours
  3. Add cabbage and cook 1 more hour
  4. Serve.

Corned beef isn't the kind of thing you eat every day, so when you do make it, you want it to be special. Patrick's Day feast or just in the mood for a reuben, we've got plenty of. Corned beef is beef that has been cooked and preserved using salt. You're most likely to find it sold in cans in the tinned goods aisle of the supermarket. The best corned beef is cured at home, using a spice mix tailor-made to your taste, and cooked at a gentle simmer until it has the exact texture you're looking for.

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