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The ingredients needed to make Corned Beef Casserole:
- You need 12 oz. can Corned Beef (broken up)
- Get 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
- You need 1 C. Sweet Onion diced
- Provide 10 oz. can Cream of Chicken Soup
- Use 1/2 C. Milk (any fat percent)
- You need 6 C. Mullers Elbow Macaroni (cooked)
Steps to make Corned Beef Casserole:
- Preheat oven to 350 degrees.
- Mix the corned beef, cheese, and onion together
- Mix the soup & milk together.
- Combine the 2 mixtures and add the Macaroni.
- Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.
Fry the onion in the oil until soft. Put into oven dish with the corned beef, spaghetti hoops, soy sauce and chopped. < back to recipes. I also enjoy having Corned Beef and Potato Casserole with Sinangag - this is the Filipino version of If you are craving for one, this corned beef casserole recipe will always be here to help you make a. Corned Beef and Cabbage Casserole with a Hash Brown Crust. Our most trusted Casserole With Corned Beef recipes.
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