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Steam Chicken with Chinese Sausage
Steam Chicken with Chinese Sausage

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We hope you got benefit from reading it, now let’s go back to steam chicken with chinese sausage recipe. To make steam chicken with chinese sausage you need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steam Chicken with Chinese Sausage:
  1. Prepare Chicken wings or drumsticks
  2. Take chinese sausage
  3. Prepare Yam / Taro (optional)
  4. You need Shitake mushroom (optional)
  5. Take Marinade Ingredients
  6. Take minced garlic
  7. Take fermented bean paste
  8. You need oyster sauce
  9. Use sugar
  10. Get dark soy sauce
  11. Take water
  12. Provide Salt and pepper
Instructions to make Steam Chicken with Chinese Sausage:
  1. Marinate chicken for 1 hour.
  2. Cut chinese sausage diagonally.
  3. Place chicken and chinese sausage on a steaming plate.
  4. Steam for 20 minutes in high heat. Garnish and serve.

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