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We hope you got insight from reading it, now let’s go back to corned beef egg fried rice recipe. You can cook corned beef egg fried rice using 11 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to cook Corned Beef Egg Fried Rice:
- Prepare Oil
- Get 5 Garlic (Cloves)
- Prepare 1 Onion
- Prepare 1 Big Can of Corned Beef
- Prepare 2 Eggs
- You need 2 Bowls of Rice
- Get 1 Pack Oyster Sauce (Sachet)
- Get 1 tsp. salt
- Provide 1 tsp. pepper
- Take 1 tsp. sugar
- Prepare 1 tsp. chilli powder
Steps to make Corned Beef Egg Fried Rice:
- First, sauté the garlic and onions.
- Add the 1 big can of Corned Beef. Mix for 2 minutes.
- Add the 2 eggs directly into the pan. Then mix until the egg's well cooked.
- Transfer the corned beef on to a plate, then set aside.
- Next is the rice. Sauté the garlic until it's golden brown.
- Then add the 2 bowls of cooked rice. Mix well, and sprinkle some of the seasonings above.
- Add the oyster sauce then mix it again until it's well combined.
- Pour the corned beef we cooked a while ago onto the rice, and mix again.
- Finish it by topping with the seasonings and a scrambled egg(optional). And we're done!
- Serve while hot.
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