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Spicy butter garlic shrimp (keto friendly)
Spicy butter garlic shrimp (keto friendly)

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We hope you got benefit from reading it, now let’s go back to spicy butter garlic shrimp (keto friendly) recipe. To make spicy butter garlic shrimp (keto friendly) you need 13 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Spicy butter garlic shrimp (keto friendly):
  1. Provide 2 lbs large shrimp
  2. Take 4 tbsp butter
  3. Get 2 tbsp olive oil
  4. Get 1 tbsp Italian seasoning
  5. Get 1 tbsp siracha
  6. Prepare 1/4 cup vegetable stock
  7. Prepare 2 tbsp onion powder
  8. Get 5 garlic cloves, minced
  9. You need Salt
  10. Use 1/2 lemon
  11. You need Pepper
  12. Use Stalk asparagus
  13. Use Red pepper flakes (if desired)
Instructions to make Spicy butter garlic shrimp (keto friendly):
  1. Cook 2 tbsp of olive oil and 2 tbsp of butter in pan add asparagus. Cook in pan about 6 minutes add salt and pepper as desired. Set aside once done cooking.
  2. Add remaining butter to pan. Add shrimp. Cook on both sides for about 2 minutes then and garlic and seasoning (Italian seasoning, onion powder salt and pepper). Cook another minute.
  3. Add vegetable stock and siracha to create a stock and let simmer for about a minute. Then add the asparagus back in to warm back up. Then add the lemon juice. Enjoy!

Melt the butter over medium heat in the same pan and then add garlic. Cook gently for a minute or so until it is fragrant. If you are like me and don't care for spicy food, you only need a pinch. I didn't add it this time but will. Lemon, garlic, and shrimp are a failproof combination.

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