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Orange Cake Bars
Orange Cake Bars

Before you jump to Orange Cake Bars recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been trained to believe that comfort foods are bad and are to be avoided. At times, if your comfort food is basically candy or other junk foods, this is true. Other times, though, comfort foods can be completely nutritious and it’s good for you to consume them. Several foods really do elevate your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

It’s not hard to overcome your bad mood when you consume grains. Teff, barley, millet, quinoa, etc are all great for helping you feel better. They fill you up better and that can help improve your moods too. Feeling famished can really make you feel awful! These grains can help your mood elevate as it’s easy for your body to digest them. These foods are easier to digest than others which helps jumpstart a rise in your sugar levels which in turn takes your mood to a happier place.

See, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let’s go back to orange cake bars recipe. You can cook orange cake bars using 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Orange Cake Bars:
  1. You need 1 box gluten-free yellow cake mix (can use regular cake mix)
  2. You need 6 oz pkg orange jello, divided
  3. You need 4 eggs or equivalent of egg substitute
  4. Provide 1/4 cup water
  5. Take 1/4 cup vegetable oil
  6. Prepare 1 container fluffy white frosting
Instructions to make Orange Cake Bars:
  1. Preheat oven to 350 degrees. Grease 13x9 pan.
  2. In a large mixing bowl, combine cake mix, 3 oz jello, water, oil, & eggs.
  3. Once mixed, pour into baking dish.
  4. Bake for 30-40 until done. Let cool completely.
  5. For frosting, mix frosting & remaining jello. Spread over cooled cake.

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