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Graham Cracker Muffins
Graham Cracker Muffins

Before you jump to Graham Cracker Muffins recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Eat.

Many men and women do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. Its also wise to understand that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will find that the nutrition in these kinds of is non existent and the unwanted side effects will be really bad. That is why we are going to be going over the food items that you should be consuming that will have a good effect on your health.

You will recognize that different types of berries can be very good for your health. The initial thing you will learn about berries is just about any kind of berry has a lot of vitamin C. Most berries also have an awful lot of anti-oxidants, which is extremely beneficial to your overall health and is especially good for your circulatory system. Another thing you will see that these antioxidants can help you with is keeping your cells healthy, this can help your body to fight off a number of diseases.

If you decide that your health is important to you, you ought to take these suggestions to heart. Also if you remove all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to graham cracker muffins recipe. To make graham cracker muffins you only need 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Graham Cracker Muffins:
  1. Use graham cracker crumbs
  2. Take sugar
  3. Use whole (homogenized) milk
  4. You need egg slightly beaten
  5. Prepare honey
  6. Get baking powder
Instructions to make Graham Cracker Muffins:
  1. Preheat oven to 400 F.
  2. Grease muffin cups or line with paper liners.
  3. In a large bowl combine cracker crumbs, sugar and baking powder.
  4. Mix the milk, egg & honey and stir into the crumb mix. Mix just until moistened. (Don't over mix it!)
  5. Bake for 15 - 18 minutes until toothpick comes out clean.
  6. Let sit for 5 minutes before moving to a rack to cool.

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