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Simple Graham Cracker Toffee
Simple Graham Cracker Toffee

Before you jump to Simple Graham Cracker Toffee recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

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We hope you got insight from reading it, now let’s go back to simple graham cracker toffee recipe. To make simple graham cracker toffee you need 13 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Simple Graham Cracker Toffee:
  1. Get 14-16 sheets Graham Crackers
  2. Take 1 cup (2 sticks) unsalted butter
  3. Provide 1 cup brown sugar
  4. Prepare 1/4 tsp. salt
  5. Prepare 1 cup semisweet chocolate chips
  6. Prepare 1 cup chopped pecans (or other desired topping)
  7. Provide Additional Topping Options :
  8. Get Crushed Peppermints
  9. You need Additional Chocolate Chips
  10. Take Toffee Chips
  11. Provide M&Ms
  12. You need Sprinkles
  13. Get Different Types of Nuts (almonds, cashews, etc…)
Steps to make Simple Graham Cracker Toffee:
  1. Preheat oven to 350°F. Line an 11x15" baking sheet with parchment paper. Arrange the graham crackers touching side by side in a single layer across the sheet. Break some of the pieces to fit, if necessary. Set aside.
  2. In a medium saucepan, heat the butter over med-high heat. Once melted, add the brown sugar and salt and whisk to combine. Continue cooking until the mixture reaches a boil, whisking constantly. Let boil for about 2 minutes, then remove from heat and pour evenly over the graham crackers. Use a rubber spatula or the back of a large spoon to spread the mixture evenly over the top of the crackers.
  3. Bake for 6-7 minutes, until the mixture is bubbly.
  4. Remove pan from the oven and immediately sprinkle the chocolate chips evenly across the top (try to spread them out better than I did 😒) Place the baking tray back into the still hot oven to help the chocolate melt quickly and let sit in there for about 3-5 minutes. Then, remove from oven and use the back of a large spoon or a rubber spatula to spread the melted chocolate around.
  5. Sprinkle the chopped pecans (or other topping of your choice) on top of the melted chocolate. Let sit for around 2 hours, then cut or break into pieces and serve.
  6. Store in an airtight container at room temperature.

I'm so excited to share my super simple recipe for this Bold Baking Basic, Homemade Graham Crackers. Just like with any other ingredient. This Easy Graham Cracker Toffee is a Christmas dessert that is super easy to make! It is the perfect Christmas food idea that will be loved by your family. This is a simple way to turn ordinary graham crackers into a nutty, crispy, extraordinary treat.

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