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Packer Chilli
Packer Chilli

Before you jump to Packer Chilli recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.

Many individuals do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. It’s also advisable to realize that there are foods that you’ll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will notice that the nutrition in these sorts of is non existent and the unwanted effects can be very bad. Because of this we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

You have to remember your parents telling you to actually eat your vegetables, that is simply because this is extremely important for a healthy body. Along with possessing a number of vitamins and minerals, you will also find that some vegetables also provide potassium. One of the veggies that will provide you with the potassium you need is broccoli. Spinach can also be something that you might want to start consuming more of as it has a lot more vitamins and minerals compared to other vegetables.

If you decide that your health is important to you, you should take these tips to heart. Also if you remove all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to packer chilli recipe. To make packer chilli you only need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Packer Chilli:
  1. Get ground beef
  2. Prepare chilli beans
  3. Provide tomato sauce
  4. You need diced tomatoes with green chilies
  5. Provide minced garlic
  6. You need water
  7. Prepare elbow noodles
  8. Use Chilli powder
  9. Take Pepper
  10. You need Cumin
  11. You need Cheese
  12. Take Sour cream
Steps to make Packer Chilli:
  1. Cook beef in large pot. Drain fat
  2. Add garlic and spices to taste. Cook for a few minutes on low.
  3. Add beans, tomatoes and sauce. Stir and add more seasoning to taste.
  4. Add half cup sauce and can of water. I use one of the empty cans I had just used. Bring to boil. Stir as necessary make sure bottom doesn't burn.
  5. Once it's boiling add noodles. Cover. Turn on low and cook 15 to twenty minutes. Stir as needed.
  6. Top with cheese or sour cream

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