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Pumpkin Chocolate Chip Cookies
Pumpkin Chocolate Chip Cookies

Before you jump to Pumpkin Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been conditioned to believe that “comfort” foods are bad for the body and should be avoided. Sometimes, if the comfort food is a sugary food or some other junk food, this is very true. Otherwise, comfort foods can be really healthy and good for you. Several foods actually do improve your mood when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, test out a couple of these.

Green tea is truly great for your mood. You were just expecting to read that in this article, weren’t you? Green tea is rich in a specific amino acid referred to as L-theanine. Studies prove that this specific amino acid can actually stimulate brain waves. This helps improve your mental energy while at the same time making the rest of your body more relaxed. You already knew green tea could help you feel better. Now you know that green tea can elevate your mood too!

See, you don’t need to stuff your face with junk food when you are wanting to feel better! Go with these tips instead!

We hope you got benefit from reading it, now let’s go back to pumpkin chocolate chip cookies recipe. You can have pumpkin chocolate chip cookies using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Pumpkin Chocolate Chip Cookies:
  1. Use flour
  2. You need baking powder
  3. Use baking soda
  4. Use ground cinnamon
  5. Use ground nutmeg
  6. Prepare ground cloves
  7. Use salt
  8. Get butter, softened
  9. Take white sugar
  10. Provide canned pumpkin puree
  11. Take egg
  12. Provide vanilla extract
  13. Provide semisweet chocolate chips
Instructions to make Pumpkin Chocolate Chip Cookies:
  1. Preheat oven to 350°F. Combine flour, baking powder, baking soda, cinnamon, nutmeg, round cloves, and salt.
  2. Cream together butter and white sugar. Add pumpkin, egg, and vanilla and beat until creamy.
  3. Mix in dry ingredients slowly, then fold in chocolate chips. Drop by the tablespoon on cookie sheets and flatten slightly.
  4. Bake for 17 minutes. Do not cover until completely cool. Do not keep covered unless necessary. Makes 3 dozen.

These pumpkin chocolate chip cookies are the essential fall cookie! Chewy and cake-like, they're sure to be a hit at your next tailgate or fall party. We're well into fall, and you know what that means, right? You're allowed to eat anything and everything pumpkin whenever you want. If you love pumpkin as much as I do, this is the recipe for you.

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