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Pumpkin spiced sugar cookies and royal icing
Pumpkin spiced sugar cookies and royal icing

Before you jump to Pumpkin spiced sugar cookies and royal icing recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Many of us think that comfort foods are bad for us and that we need to avoid them. At times, if your comfort food is essentially candy or other junk foods, this is true. At times, comfort foods can be utterly nourishing and good for us to eat. There are several foods that, when you consume them, may boost your mood. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Put together some trail mix of nuts or seeds. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etcetera. This is because these foods are loaded with magnesium, which helps to raise serotonin levels. Serotonin is the “feel good” chemical substance that directs your brain how you feel all the time. The more of it in your brain, the more pleasant you’ll feel. Nuts, in addition to elevating your mood, can be a great source of protein.

As you can see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try a couple of of these tips instead.

We hope you got insight from reading it, now let’s go back to pumpkin spiced sugar cookies and royal icing recipe. To make pumpkin spiced sugar cookies and royal icing you only need 16 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to cook Pumpkin spiced sugar cookies and royal icing:
  1. You need For cookies
  2. You need 2 1/4 cups flour sifted
  3. Use 3/4 cup sugar
  4. Use 3/4 cup butter room temperature
  5. Get 1 large egg
  6. Provide 1/2 teaspoon baking powder
  7. Use 1/4 teaspoon salt
  8. You need 1 1/4 teaspoon vanilla
  9. Take 1 teaspoon pumpkin spice flavoring
  10. Take 1 1/2 teaspoons cinnamon
  11. You need 1/2 teaspoon nutmeg
  12. Take 1 + tablespoons milk(as needed)
  13. Use For royal icing
  14. Take 3 tablespoons meringue powder
  15. Get 4 cups powdered sugar
  16. Prepare 5 tablespoons water plus more for thinning
Steps to make Pumpkin spiced sugar cookies and royal icing:
  1. Cream sugar and butter together. Once the sugar and butter are completely combined, add the remaining wet cookie ingredients.
  2. Sift all of the dry cookie ingredients together in a separate bowl. I suggest whisking the dry ingredients a few times just to be sure it is well combined.
  3. Gradually add the dry ingredients into the wet. Once all of the ingredients are combined it should form a large ball of dough.
  4. Separate the dough into two balls. Wrap the dough balls in plastic wrap and let chill for 30 minutes to an hour.
  5. Once dough has chilled, preheat your oven to 350 degrees. While the oven is preheating. Roll out your dough and cut it into your desired shapes.
  6. Place your cutouts onto a parchment lined cookie sheet (you may also use a silicone mat instead of parchment paper)
  7. Bake your cookies for 7 to 9 minutes or until they just barely start to brown a the base of the cookie. Be extra careful not to overtake them or they may come out dry
  8. Once you have baked your cookies, you may start to prepare your royal icing. Start by combining all of your ingredients into your mixing bowl.
  9. Give the icing a quick stir to combine just to save you the mess when you have to mix it
  10. Use a stand mixer with the whisk attachment (or a hand mixer) to whip your icing until you get stiff peaks. This only takes a few minutes however it may take more with a hand mixer.
  11. Depending on how you want to decorate your cookies, you may need to thin your icing. Be extra careful not to over thin or the icing will flow off of the cookie.
  12. If you want to color your icing you may do so but be sure to use a gel paste color or an icing color so as to not alter the consistency of your icing.
  13. Let icing dry for 8 to 12 hours before handling the cookie.

Spiced pumpkin cut-out cookies decorated with simple royal icing. Decorate with royal icing, if desired. These cookies are soft and moist. Be sure to let them cool completely before storing, and then store them in The cookies turned out light and springy, almost cakey and the pumpkin and spices lent great flavor. Didn't miss the sugar, and although I love love.

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