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We hope you got insight from reading it, now let’s go back to pumpkin seeds cookies #cookiescontest recipe. You can have pumpkin seeds cookies #cookiescontest using 4 ingredients and 11 steps. Here is how you do it.
The ingredients needed to make Pumpkin seeds cookies #cookiescontest:
- Provide cup flour(I used self raising flour)
- Take brown sugar
- Get margarine
- Take Roasted pumpkin seeds
Instructions to make Pumpkin seeds cookies #cookiescontest:
- Preheat oven to 350 degrees F. As for me I preheated my big sufuria on the jiko
- Mix the margarine and sugar together until frothy
- Add in the flour and mix everything together
- Add the pumpkin seeds and start kneading until the dough is not sticky
- Divide the dough into balls and flatten them in to patties with your palms
- Prepare your baking tray by greasing and dusting it
- Put your cookies on the baking tray
- Put your cookies in the oven to bake for 10 to 15 minutes. Put mine in my big sufuria to bake for the same period, if using a jiko ensure you cover the sufuria with its lid so that the temperature is even.
- When ready, they should look like this.
- Remove and put them on a cooling rack to cool
- Ready to eat, enjoy with a cup of tea or on their own.
I use roasted unsalted sunflower seeds instead of pumpkin seeds. If you've just been adding chocolate chips, you haven't seen Pumpkin Cinnamon Cookies. Cinnamon chips will change everything you thought you felt about. Roasting pumpkin seeds is really fun and easy when you know how to do it. When you don't, you can make a big Perfect Roasted Pumpkin Seeds.
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