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Before you jump to Pumpkin Patch Delight recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
Many of us have been trained to think that comfort foods are bad and are to be avoided. At times, if the comfort food is a sugary food or another junk food, this is very true. Other times, however, comfort foods can be completely nourishing and it’s good for you to consume them. A number of foods actually do elevate your mood when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.
Eggs, would you believe, are great for helping you battle depression. Just see to it that you do not throw out the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, specifically the yolks, are full of B vitamins. B vitamins can actually help you improve your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Consume an egg and feel a lot better!
See, you don’t need to eat all that junk food when you want to feel better! Try some of these tips instead.
We hope you got benefit from reading it, now let’s go back to pumpkin patch delight recipe. To cook pumpkin patch delight you need 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Pumpkin Patch Delight:
- Use Pudding Delight:
- Get 1 cup semi-sweet chocolate chips
- Take 1 1/2 cup heavy cream, divided
- Use 1/2 tsp. vanilla extract
- Take 8 oz. cream cheese, softened to room temperature
- Provide 1 cup confectioners sugar, divided
- Prepare 28 oreo cookies
- Prepare Optional Decorations:
- Prepare green sprinkles, for patchy grass
- Take candy or marshmallow pumpkins
- Get Gummy worms
- Use Milano cookies, to make it a graveyard delight
- Get Black icing, to decorate the graves
Instructions to make Pumpkin Patch Delight:
- Place the chocolate chips and 1/2 cup of cream together in a small saucepan over low heat and stir together until the chocolate is completely melted and the mixture is smooth. Then remove it from the heat and allow it to cool completely before moving to the next step.
- While you're waiting on the chocolate mix to cool, place the oreo cookies in a food processor and pulse into crumbs. Set them aside. In a large bowl, beat the cream cheese with a hand mixer until fluffy. Then beat in the melted chocolate mixture, vanilla extract and 3/4 cup of the confectioners sugar. Use a rubber spatula to fold in 1 1/2 cups of oreo crumbs and to scrape the sides as needed.
- In a separate smaller bowl, use the hand mixer with a whisk attachment to mix the additional 1 cup of cream and 1/4 cup additional confectioners sugar together until the cream has thickened up and become fluffy (should have a cool whip consistency). Use the rubber spatula to fold this into the chocolate cream cheese mixture until it's all combined.
- Lightly grease a 9x13" baking pan. Pour out the pudding mix into the pan and spread it out. Then sprinkle the remaining oreo crumbs evenly over the top. Decorate it however you'd like (some ideas in the ingredient list), then cover it with more foil and store in the refrigerator until you're ready to serve. It's already thick to begin with, but will thicken up more the longer it is refrigerated.
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