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Shrimp and Salmon Tomato Sauce Pasta
Shrimp and Salmon Tomato Sauce Pasta

Before you jump to Shrimp and Salmon Tomato Sauce Pasta recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us have been conditioned to believe that comfort foods are not good and to be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. Otherwise, comfort foods may be very nutritious and good for you. There are some foods that really can improve your moods when you consume them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.

Build a trail mix out of seeds and/or nuts. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because seeds and nuts have a lot of magnesium which increases your brain’s serotonin levels. Serotonin is the “feel good” chemical substance that dictates to your brain how you feel at all times. The more serotonin you have, the better you are going to feel. Nuts, on top of bettering your mood, can be a super source of protein.

As you can see, you don’t need junk food or foods that are not good for you so you can feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to shrimp and salmon tomato sauce pasta recipe. To cook shrimp and salmon tomato sauce pasta you only need 17 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Shrimp and Salmon Tomato Sauce Pasta:
  1. Use Tomato Sauce
  2. Prepare Fresh tomatoes
  3. Take Olive oil
  4. Take Olives
  5. Take Garlic (thinly sliced)
  6. Get Red chili pepper
  7. Provide Sugar
  8. You need leaves Basil
  9. You need Salt
  10. Use Pepper
  11. Get Brandy
  12. Use Pasta boiling water
  13. Take Shrimp
  14. Provide Salmon filet
  15. Provide Zucchini
  16. Provide Balsamic vinegar
  17. Provide *Pasta of your choice
Instructions to make Shrimp and Salmon Tomato Sauce Pasta:
  1. Heat up the frying pan, add the olive oil, and saute the garlic and chili pepper. Once browned, remove from the pan. Add the chopped tomatoes and stir-fry. Add the sugar.
  2. Boil the pasta in water with a generous amount of salt until al dente. The sauce will be done quickly, so this is the best timing.
  3. Stir-fry the zucchini in the frying pan from Step 1, then add the prepared shrimp and salmon. Add the brandy and the water used for boilint the pasta, and simmer for a few minutes over medium heat.
  4. Add the pasta, garlic from Step 1, and olives. Check the taste and season as needed with salt. Add the Balsamic vinegar. Turn off the heat and add the shredded basil leaves.
  5. I used this Balsamic vinegar. I used orecchiette pasta. You can use whatever kind you like.

We found a beautiful example of this classic dish You make a quick and easy tomato sauce on the stovetop with onions, garlic, and tomatoes, then add shrimp and feta and plop it in the oven to bake. My creamy tomato salmon pasta is quite similar, and that's one of my favorites. This shrimp pasta with tomato is very fast and straightforward. It's one of those pasta dishes that work if you want something a bit different and more elevated on a busy weeknight, but it's also good enough for when. This shrimp and pasta is made of spaghetti and tomato sauce.

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