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Before you jump to Salmon cakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
A lot of us believe that comfort foods are bad for us and that we have to stay away from them. But if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. There are a number of foods that, when you consume them, could boost your mood. If you seem to be a little bit down and you need an emotional pick me up, try several of these.
Eggs, believe it or not, can be really wonderful at dealing with depression. Just make sure that you don’t throw away the yolk. The egg yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, the egg yolk in particular, are stuffed full of B vitamins. B vitamins can actually help you boost your mood. This is because these vitamins help your neural transmitters–the parts of your brain that dictate your mood–function better. Consume an egg and feel better!
As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try some of these hints instead.
We hope you got insight from reading it, now let’s go back to salmon cakes recipe. To make salmon cakes you need 0 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to cook Salmon cakes:
Steps to make Salmon cakes:
Mix together salmon, panko, parsley, eggs, green onions, Worcestershire sauce, Parmesan cheese, Dijon mustard, creamy salad dressing, seafood seasoning, garlic powder, and pepper in a large bowl. Heat enough olive oil in a large skillet to cover the cooking surface over medium heat. Remove from heat; set aside; cool slightly. In a large bowl, combine cooked salmon, mayonnaise, bread crumbs, mustard, dill, and eggs. Heat a large nonstick skillet over medium-high heat.
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