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Chinese Cabbage Soup
Chinese Cabbage Soup

Before you jump to Chinese Cabbage Soup recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Are Going To Effect Your Health.

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Citrus fruit will be one of the best things that you could have for your desserts, instead of having a piece of cake or perhaps ice cream. Most of the nutrition in citrus fruit, including vitamin C, are additionally necessary for preserving your health. Something you may want to try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

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We hope you got insight from reading it, now let’s go back to chinese cabbage soup recipe. To cook chinese cabbage soup you need 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Chinese Cabbage Soup:
  1. Provide Chinese Cabbage
  2. Use ground beef
  3. Provide medium sized tomato
  4. Provide medium size garlic
  5. Prepare garlic
Steps to make Chinese Cabbage Soup:
  1. Slice the tomatoe, garlic and onion into standard saute size
  2. Add 5mugs of water then wait until boil then put the white stem
  3. Cut the Chinese cabbage into small pieces
  4. Separate the white stem to its leaf
  5. Saute the onion, garlic and tomato together with the ground beef
  6. Add 5mugs of water. Wait until it boils then put the white stems.
  7. If the white stems are cooked add the leaves. Then seasonings

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