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We hope you got insight from reading it, now let’s go back to asian-style chilled pasta with crab mayonnaise salad recipe. You can cook asian-style chilled pasta with crab mayonnaise salad using 16 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Asian-Style Chilled Pasta with Crab Mayonnaise Salad:
- Use Pasta
- Provide tin Tinned tuna
- You need Tomato
- Prepare Coriander (or daikon sprouts or shiso leaves)
- Prepare For the Asian-style dressing:
- Use Sweet chilli sauce
- Get and 1/2 tablespoons Extra virgin olive oil
- Get Lemon juice
- Prepare Soy sauce
- Take Salt
- Provide Crab mayonnaise salad:
- Get Imitation crab sticks
- Prepare Mayonnaise
- Take Soy sauce
- Take Lemon juice
- Get Extra virgin olive oil
Instructions to make Asian-Style Chilled Pasta with Crab Mayonnaise Salad:
- Mix the dressing ingredients in a bowl.
- Cut the tomato into bite sizes. It tastes better if you peel the tomato. Tear the coriander into small pieces. Drain the oil from the tinned tuna.
- Combine the dressing and the ingredients from Step 2. Chill in the fridge.
- Shred the imitation crab sticks and mix with mayonnaise, soy sauce, and lemon juice. Chill in the fridge.
- Cook the pasta. Drain and cool in cold water to firm up. Drain again. Mix with the chilled dressing from Step 3.
- Transfer the pasta onto a serving dish and place the shredded crab salad on top. Drizzle with olive oil!
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