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Soyabean kofte in Indian style
Soyabean kofte in Indian style

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We hope you got insight from reading it, now let’s go back to soyabean kofte in indian style recipe. To cook soyabean kofte in indian style you only need 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Soyabean kofte in Indian style:
  1. Take 2 cups soya bean
  2. Take 2 boiled potatoes
  3. Use 3 chopped onions
  4. Prepare 2 tomatoes (blend)
  5. Take 1 tsp Ginger garlic paste
  6. Prepare 1 tbsp Cumin seeds
  7. Use As Required Fresh cream
  8. Provide leaves As Required coriander
  9. You need As needed oil
  10. You need As needed water
  11. Take To taste salt
  12. Prepare 1 /2 tbsp red chilli powder
  13. Use 1 tbsp Turmeric powder
  14. Get 2 tbsp coriander powder
  15. Take 1 Pinch Hing
  16. Use 4 tbsp gram flour
  17. Use As required Garam masala (kichen king)
Instructions to make Soyabean kofte in Indian style:
  1. First grend the all the soyabean,then add ginger garlic paste.Now mashed with warm water potatoes in a grind paste.
  2. Add gram flour and mix.Now make a small size balls and deep fry.
  3. Take a cooker add oil and heat & add cumin seeds chopped onion light brown cool it and then add ginger garlic paste and mix it.
  4. Then add blend tomato and 10 minutes cook it then add salt,red chilli powder, turmeric powder, coriander powder,hing,garam masala and mix it now add fresh cream all ingredients mix it well.
  5. Then gravy is ready and add soyabean kofte and coriander leaves.
  6. Serve it hot.

You can also choose from. मज़ेदार सोयाबीन कोफ्ता कबाब रेसिपी Soyabean Kofta Kabab Recipe In Hindi ( Ramzan Spacial Recipe ). This is a list of soy-based foods. The soybean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the UN Food and Agriculture Organization (FAO).

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