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Soyabean kofte in Indian style
Soyabean kofte in Indian style

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We hope you got insight from reading it, now let’s go back to soyabean kofte in indian style recipe. You can have soyabean kofte in indian style using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Soyabean kofte in Indian style:
  1. You need soya bean
  2. Provide boiled potatoes
  3. You need chopped onions
  4. Provide tomatoes (blend)
  5. Get Ginger garlic paste
  6. Prepare Cumin seeds
  7. Use As Required Fresh cream
  8. Use As Required coriander
  9. You need oil
  10. Get water
  11. Get salt
  12. You need /2 tbsp red chilli powder
  13. Take Turmeric powder
  14. Take coriander powder
  15. Use Hing
  16. You need gram flour
  17. Take As required Garam masala (kichen king)
Steps to make Soyabean kofte in Indian style:
  1. First grend the all the soyabean,then add ginger garlic paste.Now mashed with warm water potatoes in a grind paste.
  2. Add gram flour and mix.Now make a small size balls and deep fry.
  3. Take a cooker add oil and heat & add cumin seeds chopped onion light brown cool it and then add ginger garlic paste and mix it.
  4. Then add blend tomato and 10 minutes cook it then add salt,red chilli powder, turmeric powder, coriander powder,hing,garam masala and mix it now add fresh cream all ingredients mix it well.
  5. Then gravy is ready and add soyabean kofte and coriander leaves.
  6. Serve it hot.

You can also choose from. मज़ेदार सोयाबीन कोफ्ता कबाब रेसिपी Soyabean Kofta Kabab Recipe In Hindi ( Ramzan Spacial Recipe ). This is a list of soy-based foods. The soybean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the UN Food and Agriculture Organization (FAO).

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