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Cheesy mince beef and mash potato pie
Cheesy mince beef and mash potato pie

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We hope you got benefit from reading it, now let’s go back to cheesy mince beef and mash potato pie recipe. You can have cheesy mince beef and mash potato pie using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Cheesy mince beef and mash potato pie:
  1. Get Olive oil
  2. Use Minced beef
  3. Provide Tomato
  4. You need Spring onion
  5. Use Large Courgette
  6. Prepare medium carrots
  7. Use Mushroom
  8. Get Medium Broccoli
  9. Get Garlic cloves chopped
  10. You need Cheese
  11. Take for Mashpotato
  12. Take Potato
  13. Get tab of cream cheese
  14. Take Some milk
  15. Take butter
Instructions to make Cheesy mince beef and mash potato pie:
  1. Preheat the oven to 180 C / Gas 4.
  2. Fry the garlic add and fry beef for 4 minutes or until browned. Add all the vegetables,fry for 5 minutes and season with salt, black pepper.
  3. Meanwhile half fill a pot with water, add the potatoes and bring to the boil. Add a pinch of salt and continue boiling until tender, 15 to 20 minutes.
  4. Drain the potatoes and mash them with the cream cheese, butter and milk.
  5. Place the ovenproof dishes onto a baking tray and add the meat filling. Top with a nice helping of the mashed potato. Sprinkle the cheese on the top.
  6. Bake the pies for 25 to 30 minutes, or until they are golden and bubbling.

Try this easy cottage pie, a beef pie with mashed potato topping. If you use lamb instead of beef you can call it a shepherd's pie. This easy casserole is made with leftover roast beef and mashed potatoes. If you don't have leftover mashed potatoes, make your favorite mashed potatoes using. Add potatoes to the water and bring Transfer mixture to an oven-proof baking dish and spread evenly.

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