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Potato rings
Potato rings

Before you jump to Potato rings recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.

Many individuals do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is any foods you get at a fast food location. These types of foods are filled with bad fat and also have very little nutritional value. You will be pleased to know that we are going to let you know a few of the foods that you ought to be eating every day.

Yet another thing you will want to be sure of is that your having enough of is your vegetables as this will additionally be able to have a good affect on your health. Along with possessing many different vitamins and minerals, you will in addition find that some vegetables also provide potassium. One of the veggies that can supply you with the potassium you will need is broccoli. Spinach is also something that you might want to start eating more of as it has a lot more vitamins and minerals than other vegetables.

By simply following a number of the suggestions above you will find that you can be living a healthier life. Also if you remove all the refined food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to potato rings recipe. To make potato rings you need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Potato rings:
  1. Get semolina
  2. Get mashed potato
  3. You need garlic paste
  4. You need salt
  5. You need cumin seeds
  6. Use chilli flakes
  7. You need oil
  8. Provide water
  9. You need Coriander leaves
Instructions to make Potato rings:
  1. Put pan on flame and heat it up. Add 2 tspoon oil when oil gets heated add cumin seeds and garlic and saute it for about 1 min.
  2. Add chilli flakes, salt and mix well. Then add 1 cup of water and let it boil.
  3. Add semolina into boiling water and mix it well and let it cook for 3-4 min and add coriander.
  4. Now add smashed potato and mix well once it leaves sides of pan turn off.
  5. Once it cools down knead it well. Now take small section and roll it with the help of rolling pin. Check the thickness and cut out rings with the help of cutters or katori.
  6. Now take a kadhai with some oil and heat it up. Once it gets heated fry the rings till golden and crisp.
  7. Serve hot.

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