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Before you jump to Without Onion & Garlic Tasty Potato Curry recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to without onion & garlic tasty potato curry recipe. You can cook without onion & garlic tasty potato curry using 21 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Without Onion & Garlic Tasty Potato Curry:
- Take medium sized boiled & mashed potato
- Get medium sized tomato paste
- Get Ginger (greted)
- Get curry leaves
- Use Jeera
- You need Hing
- Prepare Salt
- You need Red chilli powder
- Provide Dhaniya powder
- Get Garam masala
- You need Coriander leaves
- You need Oil
- Get Water
- Take Garam masala:
- Provide Star Anise
- You need Green cardamom
- Prepare Black cardamom
- Take Cloves
- Take Dal chini
- Get Dagad phool
- You need Bay leaves
Steps to make Without Onion & Garlic Tasty Potato Curry:
- Heat a pan and add oil. Now add garam masala and jeera fry 30 sec.
- Now add curry leaves & ginger and fry 30 second.
- Now add all dry masale and mix well and add tomato paste and mix well.
- Now add ½ cup water and cover and cook 4 min on low flame. After 4 minutes add potato and mix well and again cover and cook 2 minutes on low flame.
- After 2 min add 1 cup water and mix well and cover & cook 5 minutes.
- Now add coriander and serve.
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