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Mashed Potato and Ground Meat Gratin
Mashed Potato and Ground Meat Gratin

Before you jump to Mashed Potato and Ground Meat Gratin recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

A lot of us think that comfort foods are terrible for us and that we should stay away from them. But if your comfort food is candy or junk food this is true. At times, comfort foods can be very healthy and good for us to consume. Some foods actually do boost your mood when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, test out some of these.

It’s not hard to overcome your bad mood when you consume grains. Quinoa, millet, teff and barley are all really great for helping boost your happiness levels. These grains fill you up better and that can help elevate your moods also. Feeling starved can be awful! The reason these grains are so great for your mood is that they are easy for your body to digest and process. You digest them faster than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.

So you see, you don’t need to eat all that junk food when you wish to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to mashed potato and ground meat gratin recipe. To make mashed potato and ground meat gratin you need 12 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to make Mashed Potato and Ground Meat Gratin:
  1. Get Potatoes
  2. Get Salt and pepper
  3. You need Milk
  4. Take Butter
  5. Take Mayonnaise
  6. Prepare Mixed ground meat (beef and pork)
  7. Take Onion
  8. Prepare Garlic
  9. Use Ketchup
  10. Get Sugar
  11. Provide Consommé soup stock granules
  12. Provide Pizza cheese
Instructions to make Mashed Potato and Ground Meat Gratin:
  1. Mince the onion and garlic.
  2. Cut the potatoes into a bit smaller than bite-sized pieces, and soak in water.
  3. Add the potatoes, and enough water (excluded from the recipe) to cover them into a pot, then boil until they become soft.
  4. Drain the water, mash them well over very low heat while evaporating the moisture.
  5. Add the milk, salt and pepper, and mix.
  6. When thickened, add the butter and mayonnaise, and mix. The mashed potatoes are ready.
  7. Next, heat olive oil in a frying pan, and saute the garlic and onion.
  8. Add the ground meat, and fry until it becomes crumbly.
  9. Season with the ketchup, consommé, and sugar. Now your meat is ready, too.
  10. Put 1/2 of the mashed potatoes into a gratin dish and flatten the surface.
  11. Spread out the seasoned ground meat from Step 9 on top.
  12. Spread out the remaining mashed potatoes.
  13. Top with plenty of cheese.
  14. Bake in the oven until the cheese is browned, and done.
  15. Please be careful not to burn yourself.

These are stuffed with a juicy meat filling. You can make stuffed potato pancakes with any kind of meat really; pork, turkey, chicken, or beef. I like ground pork because it seems a little juicier. Baking mashed potatoes with creamy cheese sauce creates a side dish no one can refuse. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters.

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