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Potato Cheese Balls
Potato Cheese Balls

Before you jump to Potato Cheese Balls recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Many of us believe that comfort foods are not good for us and that we ought to stay away from them. At times, if your comfort food is a high sugar food or some other junk food, this is true. Otherwise, comfort foods can be extremely nourishing and good for you. There are some foods that really can boost your moods when you eat them. If you feel a little bit down and you need an emotional pick me up, try some of these.

Eggs, you may be amazed to learn, are wonderful at fighting depression. You need to make sure, however, that what you make includes the yolk. Every time you wish to cheer yourself up, the yolk is the most vital part of the egg. Eggs, specifically the egg yolks, are loaded with B vitamins. B vitamins can actually help you elevate your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that affect your mood. Consume an egg and feel better!

Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to potato cheese balls recipe. You can cook potato cheese balls using 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Potato Cheese Balls:
  1. Take Potato balls———-
  2. You need self-rising flour
  3. You need mashed potatoes
  4. Take large eggs
  5. Prepare evaporated milk
  6. Use shredded cheddar cheese
  7. Get salt
  8. You need ground white pepper
  9. Prepare granulated garlic
  10. Use Oil
  11. Prepare oil to fry the balls
Steps to make Potato Cheese Balls:
  1. Make the mashed potatoes and let cool just make sure they are firm. You can use your favorite recipes or use one of mine.
  2. When cooled mix all the ingredients.
  3. Heat the oil
  4. Take a teaspoon and scoop some of the mixture and, gently drop the balls into the hot oil
  5. Fry them in the oil till golden brown.
  6. Move them to a paper towel to absorb excessive oils.
  7. Repeat till mixture is all fried. Make sure not to overcrowd the oil just do in batches.
  8. Serve I hope you enjoy!

Drain and place in a large bowl. Add butter and milk to potatoes; mash. These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. They can be also be made from leftover mashed potatoes but I preferred. From there you form mashed potatoes balls with a chunk of cheddar cheese enclosed inside before breading.

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