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Before you jump to Chinese noodles recipe, you may want to read this short interesting healthy tips about The Meals You Select To Feed On Are Going To Effect Your Health.
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We hope you got insight from reading it, now let’s go back to chinese noodles recipe. You can cook chinese noodles using 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Chinese noodles:
- Get knor noodles
- Take capsicum medium (Julian cutting)
- Prepare carrots medium (Julian cutting)
- Get chicken (Julian cutting)
- Provide soya sauce
- Prepare vinegar
- Provide salt(to taste)
- You need Black pepper (to taste)
- Provide ketchup
- Get oil
Instructions to make Chinese noodles:
- Sauce pan me 3 glass water dalein. 1/2 tsp oil dal kr mix kren Pani boil hony lgy to knor noodles dal den. 2 mint boil kren. Pani nikal den. Tokri mein dal den ta k achi trah pani nikal Jaye. Pani mein oil es liye dala hai, k noodles aik dousrek sath na jhur hayen.
- Non stick pan mein 2 tbsp oil dalein.. Chicken fry kren. Chicken ka colour change hojaye to 1 tbsp vinegar or 1 tbsp soya sauce dal kr mix kren.5 mint baad Capsicum or carrots dal den. Chicken k sath capsicum or carrots b stir fry hojayen..1 tbsp vinegar or 1 tbsp soya sauce dal kr mix kren..
- Veg mein b vinegar or soya sauce ja taste aa jaye. 1 tsp salt or 1 tsp Black pepper dal kr mix kren.. 2 mint fry kren..flame low kr den Phir boiled noodles dal kr mix kren..3 tbsp ketchup dal kr mix kre
Basic Chinese style homemade (handmade) Chinese noodles recipe. It is really interesting when you make noodles at home. Chinese people especially people from the Northern provinces think this. This article will guide you to make Chinese Noodles with vegetables real quickly. Sliced noodles, a Shanxi-province specialty, are an art form famous as much for their taste as for Sliced noodles © Gary Stevens / Flickr.
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