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Beef shawarma Kebabs
Beef shawarma Kebabs

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We hope you got benefit from reading it, now let’s go back to beef shawarma kebabs recipe. You can have beef shawarma kebabs using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Beef shawarma Kebabs:
  1. Prepare beef mince
  2. Take medium onion finely chopped
  3. Provide minced garlic
  4. Prepare small green chilli finely chopped
  5. Provide gram flour
  6. Provide shawarma powder
  7. Prepare egg
  8. Get salt
  9. Get Water/oil (optional)
  10. You need Making your own shawarma powder
  11. Take corriander powder
  12. Take cumin powder
  13. Use paprika
  14. Take turmeric
  15. Use chilli powder
  16. Provide clove powder
  17. Provide cinnamon powder
  18. You need black pepper
Steps to make Beef shawarma Kebabs:
  1. Soften the onions in a pan until soft (you can use oil or an oil alternative if you want, I use a small amount of water once the onions and pan are warm to stop them from burning).
  2. Put onions and a bowl and allow to cool (putting them in a fridge speeds up the process).
  3. Put all the ingredients into a mixing bowl and mix until fully combined.
  4. Lay out a bit of cling film. Take some of your mixture and shape it into a thick sausage shape. Place onto the cling film (on the left side). Press a skewer stick in the middle of the mixture and wrap the mixture around it.
  5. Wrap tightly in the cling film and lightly roll into a neater sausage shape. (How many you make depends on the size, I made 5 but they were quite big).
  6. Put in the fridge to marinate for 1 to 24 hours (I did it overnight).
  7. Take the kebabs out of the fridge and pre-heat your grill/oven/barbeque to it's highest temperature. Allow Kebabs to get to room temperature.
  8. Unwrap kebabs and place them on a sheet of tinfoil and cook for 15 minutes (or until they're cooked), turning every now and again.
  9. Take out and serve either on their own, with some food or accompanying a main meal.
  10. Making the shawarma powder yourself; Put all the ingredients in a bowl and mix well.

We're using homemade shawarma seasoning and loading it all into the. Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak, wrapped in pita bread with vegetables & tahini sauce. The BEST beef shawarma made in the pressure cooker. We're using homemade shawarma seasoning and loading it all into the instant pot!

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