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Easy Slow Cooker Beef Stew
Easy Slow Cooker Beef Stew

Before you jump to Easy Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Most of us think that comfort foods are not good for us and that we must avoid them. But if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be completely nutritious and it’s good for you to consume them. A number of foods honestly do improve your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a few of these.

Green tea is fantastic for moods. You just knew it had to be in here somewhere, right? Green tea is rich in a particular amino acid known as L-theanine. Studies have shown that this amino acid basically induces brain waves. This helps raise your mental sharpness while relaxing the rest of your body. You knew that green tea helps you become a lot healthier. Now you know that green tea can elevate your mood as well!

As you can see, you don’t need junk food or foods that are bad for you just so to feel better! Test out these tips instead!

We hope you got benefit from reading it, now let’s go back to easy slow cooker beef stew recipe. To cook easy slow cooker beef stew you only need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Easy Slow Cooker Beef Stew:
  1. Take Chuck Stew Meat
  2. Provide medium onion diced
  3. Provide medium potatos peeled + cubed (You can use any potatoes)
  4. Provide carrots (I cut up baby carrots)
  5. Take Celery chopped
  6. Take corn drained
  7. Prepare cut green beans drained
  8. Prepare McCormick Beef Stew
  9. Use Beef Broth (I use Collage Inn)
  10. Get Flour
  11. Get Oil
  12. Get Salt & Pepper
Instructions to make Easy Slow Cooker Beef Stew:
  1. After you have trimmed and cut your meat. Mix flour with a Sprinkle of McCormick, Salt & Pepper in a ziploc bag or a covered container. Put your meat in and Shake it up! Make sure each one is covered. You can also season your meat before the flour or while in the pan.
  2. Heat a oil in a deep pan. Tap off any excess flour. Then put floured meat in the pan to get a sear.
  3. Brown all sides then remove with a slotted spoon or tongs and put into pot. Then brown your onions in the same pan.
  4. Put your onions into pot. All this yummy goodness is what left. :)
  5. In a large measuring cup, Mix 3 cups Water & McCormick Beef Stew Packet. Put the mixture in the pan as it heats use a wisk and/or spoon to mix the beef glaze from the bottom of the pan into the liquid. Simmer for approximately 10 minutes.
  6. As all that Yummy Goodness simmers, put your potatos & veggies into the pot.
  7. Pour the liquid from the pan over meat & veggies. Fill the rest with beef broth & water. Cook high 6hrs or low 8hrs. The gravy might not be thick enough in the beginning but the starch from potatos & the flour from the meat will thicken things up but if it needs to be thicker towards the end add some roux. Add a little at a time. It will thicken as the roux cooks & be careful not to change the flavors.

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