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Baked Red Potatoes & Smoked Sausage
Baked Red Potatoes & Smoked Sausage

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We hope you got benefit from reading it, now let’s go back to baked red potatoes & smoked sausage recipe. You can cook baked red potatoes & smoked sausage using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Baked Red Potatoes & Smoked Sausage:
  1. Prepare 10 medium Red potatoes
  2. Use 1 packages Pepper stir fry
  3. Take 2 packages Smoked Sausage
  4. Prepare olive oil, extra virgin
  5. Use Parsley
  6. Provide Adobo
  7. Use Sazon con achiote
  8. Provide 2 tbsp Minced garlic
  9. Take 8 oz Shredded cheese (optional)
Instructions to make Baked Red Potatoes & Smoked Sausage:
  1. Heat oven 375°
  2. Chop potatoes in small pieces. Wash. Add seasonings. Olive oil, parsley, adobo, sazon, minced garlic. Mix together. Put in oven. (You can use yellow potatoes instead. But for ME the Red potatoes have an extra kick of flavor)
  3. Let cook for 45-50 minutes. Check for tenderness. Slice smoked sausage in pieces. When potatoes are almost done. Add pepper stir fry on top of potatoes along with the smoked sausage. Let cook for 20 minutes more, then mix lightly. (If u dont have pepper stir fry. Slice peppers of your choice n onions).
  4. Add cheese. Leave in oven about 5-8 minutes or until melted & Enjoy! (If u like this check out my other recipes)

Perfect for your summer grilling and family parties! These potatoes are my all-time favorite side dish. These roast potatoes maximize the crisp-to-creamy contrast in each chunk of potato. Don't bake them they do not bake like russet potatoes. Your best bet is to drizzle with extra virgin olive oil add.

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