Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Smoked sausage with bok choy( Chinese cabbage) recipe here. We also have wide variety of recipes to try.

Smoked sausage with bok choy( Chinese cabbage)
Smoked sausage with bok choy( Chinese cabbage)

Before you jump to Smoked sausage with bok choy( Chinese cabbage) recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Eat.

Many individuals do not realize that the foods you select can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the various foods that you will find at all of those fast food places. These sorts of foods are loaded with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.

When it comes to sitting down to an evening meal you should also think about lean proteins and also fish such as salmon. The fact that salmon is also full of Omega-3 is just one of the reasons it is a good choice, but it additionally contains other essential nutrients you will need. Protein is essential for your diet, however you do not need to eat a lot, as a 3 ounces is all you actually need. So that you can minimize your fat intake you should cut off any noticeable fat before you cook the meats.

If you determine that your health is important to you, you ought to take these recommendations to heart. Also if you cut out all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to smoked sausage with bok choy( chinese cabbage) recipe. You can cook smoked sausage with bok choy( chinese cabbage) using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Smoked sausage with bok choy( Chinese cabbage):
  1. Provide 1/2 lb smoked sausage cut into medallions
  2. Get 2 1/2 lb bok choy
  3. Take 1 1/2 tsp salt
  4. Prepare 1 tsp ground black pepper
  5. Prepare 1 tbsp granulated garlic powder
  6. Use 1/4 cup olive oil, extra virgin
  7. Get 2 large eggs
  8. Get 1/4 cup water
  9. Get 2 tbsp cornstarch
  10. Take 1/4 cup sake
Instructions to make Smoked sausage with bok choy( Chinese cabbage):
  1. Wash and chop the bok choy
  2. Take the thick white part of the bok choy and put into pan add spices cook covered stirring occasionally for 3 minutes
  3. Add the sausage stir in well, cover, cooking for 4 minutes
  4. Add green and the rest of bok choy stir well
  5. Cook 2 minutes add sake, add two eggs stir everything together
  6. Mix cornstarch and water add a little at a time till right thickess to dish serve enjoy

Reviews for: Photos of Chinese-Style Baby Bok Choy with Mushroom Sauce. Our favorite bok choy dishes include stir-fries, healthy soups and stews, pork ramen, and a vegetarian weeknight dinners. With crunchy stalks and tender greens, bok choy is at home in stir fries and Asian stews—but its uses don't end there. Treat the crunchy cabbage variety like any. Bok choy, also known as leafy Chinese-cabbage, is one of the popular vegetables in the mainland China, Philippines, Vietnam and other East-Asian regions.

If you find this Smoked sausage with bok choy( Chinese cabbage) recipe valuable please share it to your close friends or family, thank you and good luck.