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chocolate chip peanut butter cheesecake bars
chocolate chip peanut butter cheesecake bars

Before you jump to chocolate chip peanut butter cheesecake bars recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

For the most part, people have been trained to believe that “comfort” foods are terrible for the body and need to be avoided. However, if your comfort food is candy or junk food this is true. At times, comfort foods can be perfectly nutritious and good for us to eat. There are some foods that, when you consume them, may improve your mood. If you feel a little bit down and you need an emotional pick me up, try some of these.

Some grains are really wonderful for driving away bad moods. Quinoa, millet, teff and barley are all actually wonderful for helping increase your happiness levels. They can help you feel full for longer also, helping you feel better. Feeling famished can actually make you feel awful! The reason these grains can improve your mood is that they are easy for your body to digest. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn kicks up your mood to a happier place.

See, you don’t need to stuff your face with junk food when you are wanting to feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to chocolate chip peanut butter cheesecake bars recipe. You can have chocolate chip peanut butter cheesecake bars using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make chocolate chip peanut butter cheesecake bars:
  1. Take 1 cup crushed chocolate wafer cookies
  2. Take 4 tbsp melted butter
  3. Provide 1/2 tsp gelatin
  4. Take 8 oz room temperature cream cheese
  5. Take 7 oz sweetened condensed milk
  6. Use 1/4 cup peanut butter
  7. Provide 1/2 cup mini chocolate chips
Instructions to make chocolate chip peanut butter cheesecake bars:
  1. mix together the cookie crumbs and melted butter. press into the bottom of an 8x8 baking dish. set aside.
  2. in a small bowl, combine the gelatin with 1 tablespoon of water. let sit for 5 minutes.
  3. in a bowl, beat together the cream cheese, sweetened condensed milk and peanut butter until smooth. microwave the gelatin for 10 seconds to melt, then beat into the cream cheese mixture. stir in the chocolate chips. gently spread the mixture over the crumb crust.
  4. freeze for 20 min. then cut into squares.

Beat with an electric mixer on medium speed until combined. These irresistibly gooey chocolate chip peanut butter bars taste like the lovechild of a chocolate chip cookie and a Reeses peanut butter cup! Of every dessert I've ever made, these peanut butter bars are still one of my go-to recipes for parties, because they're easy to transport, get rave reviews. How to Make Peanut Butter Chocolate Chip Bars. These step by step instructions are here to help explain how to make this recipe.

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