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Miyan zogale with basmati rice alkubus
Miyan zogale with basmati rice alkubus

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We hope you got insight from reading it, now let’s go back to miyan zogale with basmati rice alkubus recipe. To cook miyan zogale with basmati rice alkubus you need 17 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Miyan zogale with basmati rice alkubus:
  1. Prepare Basmati Alkubus
  2. Take thins of basmati rice
  3. Provide oil
  4. Prepare large carrots
  5. Take large green pepper
  6. Use peas
  7. Take large onion
  8. Prepare Maggi and salt
  9. Use Miyan zogale
  10. You need Kayan miya
  11. Take Citta
  12. Get Tafarnuwa
  13. Take Curry
  14. Prepare Maggi
  15. Use Oil
  16. You need Chicken
  17. Provide Zogale
Instructions to make Miyan zogale with basmati rice alkubus:
  1. Ki zuba basmati rice dinki a grinder kiyi grinding ya zama kaman tsaki, ki dauraye tsakin kisa oil don kada ya dunkule.
  2. Ki saka tsakin tare da peas a steaming pot dinki kiyi steaming for 5mins.
  3. Ki juye tsakin a bowl bayan ya gama 5mins din sai ki kawo chopped onion and carrots ki zuba, kisa 1 maggi cube da salt to taste ki maida alkubus dinki a steaming pot for another 10mins.
  4. Bayan 10mins ki kawo chopped green pepper dinki kisa sai ki barshi yayi 1min saboda aroman green pepper din ya fito sai ki sauke your basmati alkubus is ready.
  5. For miyan zogale ki soya albasa da tafarnuwa da citta sama-sama sai ki zuba blended kayan miyanki ki zuba maggi, curry, da salt ki barsu suyi ta dahuwa.
  6. Ki kawo tafasassiyan kazan ki ki cire tsokan ki yayyanka straight, ki juye shi a cikin kayan miyan ki.
  7. Ki kawo zogale da albasan ki ki zuba su dahu sai ki sauke, kiyi serving da basmati alkubus dinki.

Put the rice in a sieve, and thoroughly wash it under running water. You know it is washed well when the water runs clear. This not only cleans the rice but also removes some of the starch from it, so it never gets into. Remove the bay leafs and Serve jollof rice with your choice of protein. I recently fell in love with Jollof rice and eggs, it is the best combination.

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