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Before you jump to Basmati rice tukda kheer recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit As Well As Healthy.
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Everyone likes to have dessert following their meals and if you are one of those men and women you may want to think about some citrus fruit. Citrus fruits also supply you with vitamin C, as well as other vitamins and also minerals that can help keep you healthy. You may also want to put together a few things like orange sections, shredded coconut blended with a teaspoon of honey.
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We hope you got insight from reading it, now let’s go back to basmati rice tukda kheer recipe. You can have basmati rice tukda kheer using 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Basmati rice tukda kheer:
- Prepare 1 ltr milk
- Get 2 tsp basmati rice tukda ya kinki
- Provide 6 tsp sugar ya as u need
- Take 8-10 almond grind
- Use 8-10 grind cashew
Steps to make Basmati rice tukda kheer:
- Rinse the rice in water for 15min
- Heat the milk let it come to a boil
- Drain the rice and put in milk and low the flame
- Cook it when rice soak the milk
- Now is ready.. now put the sugar as yu need
- Cook it 5mint and off the gas
- Add the grind almonds
How to make Basmati Rice Place water and rice in saucepan Is basmati rice healthier than white rice? They have virtually the same amount of calories. Make this easy rice kheer with basmati and condensed milk when you want dessert fast. Really simple, elegant and absolutely delicious! This easy rice kheer or chawal ki kheer is probably the most popular Indian dessert there is.
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